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A long, lazy weekend in Orange, NSW…
Authentic features have been lovingly retained in the main shearing shed building, including the original shearing station equipment and floor staining which would have occurred from the continuous...
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Rustic Vegemite Beef & Aussie Ale Pie, Cider Roasted Pork Tenderloin with...
All Images © Katie Quinn Davies Something I never, ever, EVER thought would happen, came like a bullet out of the blue last weekend whilst I was in Orange… I ate – and more importantly ENJOYED – a...
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A Sydney Scorcher and a Gorgeous Book Giveaway
Organic Lamb Cutlets Marinaded in Mint, Garlic and Lemon ~ Recipe here. Served with Pomegranate, Crunchy Chickpea and Toasted Almond Cous Cous, Spiced Greek Yoghurt Dressing ~ Recipe here Ponzu Soaked...
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Australia Day 2013 Inspired Recipe Ideas…
Macadamia, Apricot, Apple and Sage Sausage Rolls ~ Recipe here. (Note, these are SO good!!! I couldn’t stop gobbling them all weekend!). Slow Roasted Lamb and Rosemary Aussie Pies ~ Recipe here. BBQ...
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4 Days in the Barossa…
Lemon Pudding with Blueberry Compote ~ Recipe here Above: Toursim South Australia’s recent (beautiful) TV advert All above photos taken @ HUTTON VALE CELLAR DOOR ~ Link here BAROSSA HERITAGE PORK ~...
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